Latest reviews

3 Nov 18'

Heidi Tucker reviewed: Can't crochet, won't crochet?

"A lovely half day learning Crochet with Yvonne. I had some basic knowledge so she taught all I needed to know about different yarn, stitches and most importantly, where I was going wrong. Other people on the course were on different levels but this was handled very well by Yvonne and everyone could learn at their own pace. Thank you :))"

Tasty Textiles responded:

"Thank you Heidi. Yvonne."

2 Nov 18'

Joanne Jones reviewed: Copper Electroforming for jewellery - 2 day course in central London

"Hi All.. I have recently done the copper electro-forming course with Penny. I have been wanting to do it for some time and I finally found someone super talented to teach me. I did Pennys electro-forming 2 day course. I wanted to combine the course with my love of crystals which penny helped me with and she customised it to what I wanted to achieve. Penny is an amazing teacher and really recommend the course to anyone. No previous jewellery experience needed either :-). Penny has inspired me to start making jewellery with copper and crystals and I have began making a collection to sell on my instagram... Watch this space.. Thank you Penny x"

Penny Akester Jewellery responded:

"Thanks for the review! I'm so glad you enjoyed the weekend - can't wait to see what you create with it, do share lots of pics - good luck with all your ideas/plans!!"

2 Nov 18'

Samuel reviewed: Candle making course (introductory) - in the heart of the Ashdown Forest, Sussex

"Simon is an amazing teacher. A gentleman with a wealth of knowledge and an embarrassment of experience."

2 Nov 18'

Anon reviewed: Introduction to keeping pigs - one day course

"The opportunity to discuss and ask questions was great."

2 Nov 18'

Anon reviewed: From fleece to fibre

"The best bit was seeing the whole process, expert advice"

2 Nov 18'

Anon reviewed: From fleece to fibre

"The teacher was great - loved all of it"

2 Nov 18'

Chris reviewed: Weekend introductory blacksmithing course 'O' at Quinnell School of Blacksmithing

"Amazing experience and lots of fun learning new skills! Highly recommended"

2 Nov 18'

Anon reviewed: Breadmaking

"All of it was great (lunch as well)"

2 Nov 18'

Anon reviewed: Breadmaking

"Learning correct consistency and shaping techniques was very useful."

2 Nov 18'

Anon reviewed: Breadmaking

"Personal tuition on practical dough making was fantastic."

2 Nov 18'

Anon reviewed: Bread and butter

"All was great but tuition A+++ - very friendly and approachable"

2 Nov 18'

Anon reviewed: Basic beekeeping

"I thought it was all brilliant. Examining the hives was exciting but the rest of the course was so interesting."

2 Nov 18'

Anon reviewed: Basic beekeeping

"Brian's knowledge was clearly extensive and he showed great enthusiasm. We covered a huge range of topics"

2 Nov 18'

Anon reviewed: Basic beekeeping

"Dressing up and seeing the open hives was great. Gave me confidence being around bees."

2 Nov 18'

Anon reviewed: Basic beekeeping

"Brian was incredibly knowledgeable - good to have resourses to take away too, great seeing the hives themselves."

2 Nov 18'

Anon reviewed: Basic beekeeping

"The practical aspects were very well delivered. The lectures were most informative and interesting"

2 Nov 18'

Anon reviewed: Basic beekeeping

"Looking in the hive was great. Delivery was very informative. Very good knowledge from experienced bee keeper. Pitched at a perfect level for beginners."

2 Nov 18'

Anon reviewed: Basic beekeeping

"The best part was seeing the hives, Realising how much is involved in beekeeping, the lunch was very good, Brian very informative."

2 Nov 18'

Anon reviewed: Basic beekeeping

"All very informative, sold bee keeping to me."

2 Nov 18'

Anon reviewed: Basic beekeeping

"Course tutor and material all at the right level for a beginner."

2 Nov 18'

Anon reviewed: A year of preserving

"The best part was learning what to do with lots of lovely veg."

2 Nov 18'

Anon reviewed: A year of preserving

"It was all excellent"

2 Nov 18'

Janet Turner reviewed: Bespoke Interlined Curtains

"I attended the Roman Blind course at Janets home. She is indeed a lovely lady who made me feel very welcome. I have made several Roman blinds for family and friends but was amazed at how much I learnt with Janet. She is extremely knowledgeable , very patient and very professional. The day with her went far too quickly."

2 Nov 18'

Melanie Penney reviewed: Natural skincare workshops at Touch of Beauty (half day)

"I done this brilliant course with my sister and we had a great time. We felt very welcome and at ease. The Granary that the course was in was beautiful and Sue had laid out all the equipment and materials it just looks so professional and girly. I went to learn how to make my very own skincare products and I left with a lovely personal set of skincare and knowledge. I feel inspired and confident to make my own at home. Sue was informative and explained the benefits certain essential oil as well as answering all our questions. We drove an hour from Brighton although there were similar course in Brighton I would recommend this course for it beautiful presentation and cost. It was a great day for me and my sister to share and to do something different that’s fun. We will come back for more. Thanks Sue you were great."

Touch of Beauty responded:

"Hi Mel, Thank you for your lovely review. It was a pleasure to meet both yourself and your sister yesterday. I`m glad you enjoyed trying out the different ingredients and learning about their different benefits. We feel the environment at Touch of Beauty is the perfect place for this type of workshop and it`s great that you did too. Thank you for coming over to us and hopefully we will see you both again soon. Sue"

2 Nov 18'

James reviewed: Cyanotype workshop (half day)

"I had such a great time on Lucy's Cyanotype course. She is a great teacher; super patient, passionate and fun. I now have a personal collection of cards for Christmas which look amazing - the workshop has inspired me to get back in the darkroom. Oh, and the tea and biscuits were delicious too!"

Our website uses cookies to give you the best user experience. By using the site you are consenting to our use of cookies. You can find out more, or manage your cookie settings in our Privacy Policy
Ok